“We have found another great white wine from Australia just in time for Spring! The Voyager Estate is one of the icons of the famous Margaret River wine region. Founder Michael Wright chose a special site in Stevens Valley because of the gravel soils, microclimate, and the consistent maritime influence. A beautiful white with freshness, balanced fruit, a long finish, while providing great value. 94 points from top Aussie reviewer James Halliday and under $16. Enjoy!” – Glen Knight, The Wine House
2015 Voyager Estate Margaret River Sauvignon Blanc Semillon
94 Points James Halliday
SRP: $22
Wine House: $18.99
2 or More: Only $15.99

94 Points James Halliday: “68/32%, from 10 estate vineyard blocks, the semillon matured for 2 months in French oak. It has that extra level of depth that is the birthmark of all Voyager Estate wines, providing fuel for much discussion about the finer details of the blend percentages and so forth. Will stay the distance.” (September 2015)

Variety: 68% Sauvignon Blanc, 32% Semillon
Colour: Bright, pale straw green colour
Nose: Fresh, lifted passionfruit and tropical fruit aromas with hints of citrus and talc
Palate: A vibrant blend with fresh, crunchy fruit flavours of tropical and citrus fruits. A small component of barrel fermentation and some lees contact offers additional complexity and texture to the palate, finishing with a clean, crisp, natural acidity.
Style: The 2015 vintage has produced a classic expression of this quintessential Margaret River blend, showcasing a wonderful purity of fruit coupled with lovely texture and complexity; a perfectly balanced wine with a long, crisp dry finish, made to drink whilst young and fresh.
Alc/Vol: 13%
Oak Maturation: 20% of the Semillon was fermented in new French oak for two months

Facebook             Twitter             Instagram


The Wine House
2311 Cotner Avenue
Los Angeles, CA 90064-1877

310.479.3731 or 800.626.9463

(0 for assistance)

Email Marketing by ActiveCampaign