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HIGHLY ANTICIPATED 2015 CHATEAUNEUF-DU-PAPE VINTAGE

"Julien Barrot's family has farmed in the region for generations and had been selling to negociants – but more recently, they began to produce the wines themselves. I personally visited the Domaine a couple of years ago, walked the vineyards, and tasted the lineup with Julien - it really opened up my eyes to how phenomenal his wines are... he is an absolute rock star! Last year, Jeb Dunnuck revisited the wines, and nudged the scores higher - they are drinking superbly now, and will continue to do so for many years.” - Jim Knight, Wine House

"2015 is a beautiful vintage for Southern Rhône lovers that will be a treasure trove for the actual wine drinkers out there."
– Jeb Dunnuck

These wines expected September 2017

The basics:
2015 Domaine la Barroche Signature $46.99
2015 Domaine la Barroche Signature Magnum $99.99
2015 Domaine la Barroche Signature Double Magnum $224.99
2015 Domaine la Barroche Signature Imperial 6L $429.99
90-92 Points Robert Parker's The Wine Advocate

2015 Domaine la Barroche Pure $94.99
2015 Domaine la Barroche Pure Magnum $194.99  
95-97 Points Robert Parker's The Wine Advocate


Scroll down for reviews and more details!
2015 Domaine la Barroche "Signature"
90-92 Points Robert Parker’s The Wine Advocate
Click Size to Buy:
750 ml $46.99
Magnum $99.99
Double Magnum $224.99
Only 5 bottles available
Imperial 6L $429.99
Only 1 bottle available
“The 2015 Châteauneuf du Pape Signature is a blend of 62% Grenache, 18% Mourvèdre, 13% Syrah and the rest Vaccarèse, Clairette Rose and Cinsault. Vinified all in concrete and aged in a combination of foudre, demi-muids and stainless steel, it offers a tight, grippy, medium to full-bodied and beautifully structured style, as well as classic notes of black raspberries, black cherries, crushed flowers and hints of crushed rock. I love its tension, purity and focus, and it has terrific length on the finish as well.” –Jeb Dunnuck, October 2016
2015 Domaine la Barroche "Pure"
95-97 Points Robert Parker’s
The Wine Advocate

Click Size to Buy:
750 ml: $94.99
Only 30 bottles available
Magnum: $194.99
Only 6 bottles available
One of the most impressive barrel samples of this cuvée I can remember, the 2015 Châteauneuf du Pape Pure is always almost 100% Grenache that comes from a tiny parcel of sandy soils located right at the junction of the Grand Pierre, Pointu and Rayas lieux-dits. Partially destemmed, vinified in concrete and aged in a single, ancient foudre, this sensational-looking Châteauneuf du Pape dishes out incredible amounts of ripe cherries, blueberries, crushed rocks and crushed flowers. Big, full-bodied, thick and unctuous, it got a few expletives in the notes, and for all its size and weight, it stays lively, pure and even elegant. My money is on this beauty being one of the top wines in the vintage.” –Jeb Dunnuck, October 2016
JEB DUNNUCK ON THE 2015 SOUTHERN RHONE VINTAGE

[…]This is certainly a very, very good vintage for the entire Southern Rhône Valley. The vintage started with a normal spring and an even crop set, before turning hot and dry through the end of August. Temperatures routinely exceeded 95 degrees Fahrenheit, and from April through September, the region received more sunshine than in either 2010 or 2011, which were both very sunny years. However, storms late in August, and again in September, resulted in a later, lengthy harvest.

The reds are full-bodied and show beautiful purity of fruit, good concentration and notable, yet ripe and rounded tannin structures. Moreover, the quality is incredibly high across all of the appellations, and even across all varieties, which is uncommon. However, while the average quality is high, I found fewer truly great wines than I would expect from an exceptional vintage. Alcohol levels are slightly down over 2010 and 2007, and the wines stay fresh, focused and lively on the palate, with more finesse than overt power and richness. Most vignerons I spoke with compared 2015 to a mix of 2007 and 2010, but I find that comparison optimistic. In my mind, 2015 is closer to a beefed up 2006, with very classic, pure characters that I suspect will evolve gracefully in the cellar. In addition, this is fabulous vintage for the whites! The acidity is slightly lower than in the 2014s, but there’s additional concentration, texture and richness, and the inherent purity and freshness of the 2015 vintage is still present. While the 2000s saw an incredible climb in the quality of the reds, we’re now seeing the same qualitative growth with the whites. At the end of the day, 2015 is a beautiful vintage for Southern Rhône lovers that will be a treasure trove for the actual wine drinkers out there.


ABOUT DOMAINE LA BARROCHE

Region: Southern Rhone
Appellation: Châteauneuf-du-Pape
Producer: Domaine la Barroche
Founded: 1703

Domaine la Barroche is a family estate that has been passed down from one generation to the next since the 14th century. Julien’s father, Christian Barrot, is passionate about viticulture and has taken meticulous care of the family’s 12.5 hectare of vines since the early 1970’s. Until Julien joined his father back in 2002, all of the wine had been sold in bulk to negociants. Now, half of the Grenache vines are more than 100 years-old and are some of the oldest found in Châteauneuf-du-Pape. Julien has moved to completely organic viticulture (not certified) and his father is still following his passion and continues to work in the vineyards. Taking all of his father’s work to the next level, Julien is now vinifying each grape variety and some parcels separately, studying and learning his holdings parcel by parcel.

The vineyards are mainly in the north/north-east sector of Châteauneuf-du-Pape. Each parcel has a unique terroir. Fine sand in Grand Pierre (next to Rayas) produces elegant and velvety Grenache from vines planted around 1900. From Grand Pierre one foudre of “Pure” is made per year. Fifty-year old Cinsault grows in Les Cerises with golden galets stones and produces a full-bodied and powerful wine. Grenache vines average forty years old in Pied-Long and Cabrières with a sandy, marl soil with some clay. There is another parcel of 100 year-old vines in Terres Blanches with a sandy, clay soil mixed with stones. There are also two more parcels of centenary vines in Palestor and Cabrières. Overall, most of the vineyards are on a sandy soil and vines average 65 years-old. The wines are characterized by silkiness, exhibiting freshness and finesse.

“You cannot make a great wine without a great terroir, and a great terroir is nothing without the winemakers love for his vines.” –Julien Barrot.
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